This Jamie Oliver Raspberry Coulis Recipe is the Quickest and Easiest Way to Make a Delicious Raspberry Sauce at Home. This easy raspberry coulis is made with only 3 ingredients: fresh raspberries, lemon juice, and icing sugar. This raspberry puree is perfect for cheesecake, ice cream, and Breakfast Waffle. This super quick and easy Raspberry Coulis recipe it takes only 10 min to prepare.
What Is Raspberry Coulis
Raspberry Coulis is a simple sauce made from pureed raspberries, usually sweetened with sugar and sometimes flavored with lemon juice. It’s blended until smooth and then strained to remove seeds, resulting in a silky, vibrant sauce.
Raspberry Coulis is commonly used as a topping for desserts like cheesecake, ice cream, or pancakes, and can also be swirled into yogurt or used as a base for cocktails.
Raspberry Coulis Ingredients
- 450g raspberries
- ½ small lemon, juiced
- 3 tbsp icing sugar
How To Make Raspberry Coulis
- Gather Ingredients: Make sure you have raspberries, lemon juice, and icing sugar ready.
- Blend Together: Use a small food processor or a stick blender to blend the raspberries, lemon juice, and icing sugar until very smooth.
- Strain the Blend: Place a sieve over a jug and pour the blended mixture into it. Use a spatula to push the liquid through, discarding the seeds.
- Store or Serve: The Raspberry Coulis is now ready to use. You can either serve it immediately or store it in an airtight jar in the fridge for up to two days.
How Long Does Raspberry Coulis Last In The Fridge
Raspberry Coulis can last in the fridge for up to 2 days when stored in an airtight jar.
Can You Freeze Raspberry Coulis
Yes, you can freeze Raspberry Coulis. Store it in a freezer-safe container and it should keep well for up to 3 months. Make sure to thaw it in the fridge before using it.
What To Do With Raspberry Coulis
Raspberry Coulis is a versatile sauce that can be used in various ways:
- Drizzle it over ice cream or yogurt for added flavor.
- Use it as a topping for cheesecake or other desserts.
- Swirl it into a smoothie for a fruity twist.
- Serve it as a dipping sauce for fresh fruit.
Try More Jamie Oliver Recipes:
- Mars Bar Cake
- Chocolate Mandarin Cake
- Jamie Oliver Lemon Mousse
- Blackberry And Apple Jam
- Marble Cake Recipe
Jamie Oliver Raspberry Coulis Recipe
Description
This Jamie Oliver Raspberry Coulis Recipe is the Quickest and Easiest Way to Make a Delicious Raspberry Sauce at Home. This easy raspberry coulis is made with only 3 ingredients: fresh raspberries, lemon juice, and icing sugar. This raspberry puree is perfect for cheesecake, ice cream, and pancakes. This super quick and easy Raspberry Coulis recipe it takes only 10 min to prepare.
Jamie Oliver Raspberry Coulis Ingredients
How To Make Jamie Oliver Raspberry Coulis
- Gather Ingredients: Make sure you have raspberries, lemon juice, and icing sugar ready.
- Blend Together: Use a small food processor or a stick blender to blend the raspberries, lemon juice, and icing sugar until very smooth.
- Strain the Blend: Place a sieve over a jug and pour the blended mixture into it. Use a spatula to push the liquid through, discarding the seeds.
- Store or Serve: The Raspberry Coulis is now ready to use. You can either serve it immediately or store it in an airtight jar in the fridge for up to two days.