Hamdi Saidani This Pioneer Woman Sausage Dip is a cheesy and easy recipe, which is made with savory sausage and tangy cream cheese. It’s the perfect party appetizer, a crowd-pleasing, 3-ingredient dip that’s ready in just 15 minutes.
Pioneer Woman Sausage Dip Ingredients
A classic combination for the ultimate irresistible party dip.
- 1 lb. pork sausage (such as Jimmy Dean, hot or mild)
- 8 oz. cream cheese, softened and cut into cubes
- 1 cup chunky salsa
- Thinly sliced green onion and chopped cilantro, to serve
- Tortilla chips, for serving
How To Make Pioneer Woman Sausage Dip
A step-by-step guide to this incredibly easy, cheesy, and satisfying dip.
- Brown the Sausage: In a large skillet (a 10-inch cast-iron is perfect) over medium-high heat, cook the sausage, breaking it up into small pieces with a wooden spoon, until it is browned and no pink pieces remain, about 6-8 minutes. Do not drain the grease.
- Melt the Dip: Reduce the heat to medium-low. Add the cubed cream cheese and the salsa to the skillet with the cooked sausage.
- Combine and Serve: Stir continuously until all of the cream cheese has completely melted and the dip is hot and creamy, about 3 minutes.
- Garnish and Enjoy: Top the dip with fresh green onions and cilantro. Serve immediately, right out of the skillet, with sturdy tortilla chips for dipping.
Recipe Tips
For the creamiest, most flavorful sausage dip.
- How to get the creamiest dip? The key is using softened cream cheese and stirring constantly over a low heat. Cutting the cream cheese into smaller cubes before adding it to the hot skillet will also help it melt faster and more evenly, preventing any lumps.
- What’s the best sausage to use? A standard one-pound roll of bulk pork breakfast sausage is the classic choice. You can easily control the spice level by using a mild, regular, or hot variety.
- Can I make this in a slow cooker? Yes, a Crock-Pot is perfect for keeping this dip warm at a party! Brown the sausage in a skillet first, drain the grease, then transfer the sausage to the slow cooker and stir in the cream cheese and salsa. Cook on low, stirring occasionally, until everything is melted and hot. Keep it on the “warm” setting for serving.
- How can I make it even cheesier? For an extra-cheesy version, you can stir in 1-2 cups of shredded sharp cheddar or pepper jack cheese along with the cream cheese.
What To Serve With Sausage Dip
The perfect accompaniments for this classic party appetizer.
This savory, cheesy dip is a staple at any holiday party, tailgate, or family gathering. It is fantastic served with:
- Sturdy tortilla chips or Fritos Scoops
- Celery sticks and carrot sticks for a low-carb option
- Toasted baguette slices or crackers
- As a filling for warm tortillas or baked jalapeño poppers
How To Store Sausage Dip
Keeping your delicious dip fresh.
- Refrigerate: Store any leftover dip in an airtight container in the refrigerator for up to 4 days.
- Reheat: Gently rewarm the dip in a saucepan over low heat, stirring frequently, or in the microwave in 30-second intervals. You may need to add a splash of milk to loosen it up.
Pioneer Woman Sausage Dip Nutrition Facts
An estimated guide per serving.
- Calories: 350 kcal
- Carbohydrates: 5 g
- Protein: 15 g
- Fat: 30 g
Nutrition information is estimated and may vary based on ingredients and cooking methods used.
FAQs
Do I have to drain the sausage grease?
While many recipes call for it, leaving the flavorful sausage drippings in the skillet adds a huge amount of savory flavor to the final dip. If your sausage is particularly fatty, you can drain off about half of the grease.
Can I make this ahead of time?
Yes, this is a perfect make-ahead party dip. You can prepare it completely on the stovetop, let it cool, and store it in an airtight container in the refrigerator for up to 3 days. Reheat it gently on the stovetop or in a slow cooker before serving.
Can I use a different kind of meat?
Yes! This dip is also delicious made with ground beef (seasoned with a little taco seasoning) or even a spicy chorizo.
Try More Pioneer Woman Recipes:
- Pioneer Woman Sausage Pinwheels Recipe
- Pioneer Woman Sausage Grits Casserole Recipe
- Pioneer Woman Sausage Potato Corn Chowder Recipe
Pioneer Woman Sausage Dip Recipe
Description
The ultimate easy, cheesy, and incredibly addictive 3-ingredient sausage dip. This crowd-pleasing appetizer is ready in just 15 minutes and is perfect for any party or game day.
Ingredients
Instructions
- In a large skillet over medium-high heat, cook and crumble the sausage until no pink remains (about 6 minutes). Do not drain the grease.
- Reduce the heat to medium-low. Add the cubed cream cheese and the salsa to the skillet.
- Stir continuously for about 3 minutes, until the cream cheese is completely melted and the dip is hot and creamy.
- Top with fresh green onions and cilantro.
- Serve immediately, directly from the skillet, with tortilla chips for dipping.
Notes
- u003cliu003eUsing softened cream cheese is the secret to a smooth, non-lumpy dip that comes together quickly.u003c/liu003eu003cliu003eThis dip is perfect for keeping warm in a small slow cooker for a party. Just transfer the finished dip to the slow cooker and set it to u0022warm.u0022u003c/liu003eu003cliu003eFor a spicier dip, use a hot variety of pork sausage and a hot salsa.u003c/liu003eu003cliu003eThis is one of the easiest and most requested party appetizers you will ever make!u003c/liu003e
