Mohamed Shili A delicious recipe from Pioneer Woman is this Air Fryer Potatoes, made with russet potatoes, olive oil, seasoned salt, paprika, and dried Italian seasoning. This easy Air Fryer Potatoes recipe is a perfect side dish that takes about 20 minutes to prepare and can serve up to 4 people.
Pioneer Woman Air Fryer Potatoes Ingredients
- 1 1/4 lb. russet potatoes, scrubbed, dried, and cut into 1-inch pieces
- 1 tbsp. olive oil
- 1 1/2 tsp. seasoned salt
- 3/4 tsp. paprika
- 3/4 tsp. dried Italian seasoning
How To Make Pioneer Woman Air Fryer Potatoes
- Prepare the Potatoes: In a large bowl, mix the 1-inch potato pieces with 1 tbsp of olive oil, 1 1/2 tsp of seasoned salt, 3/4 tsp of paprika, and 3/4 tsp of dried Italian seasoning until they are well coated.
- Preheat the Air Fryer: Turn on your air fryer to 400°F and let it warm up for 2 minutes.
- Place the Potatoes in the Basket: Arrange the seasoned potato pieces in the air fryer basket in a single layer, making sure they have enough space to cook evenly.
- Cook for the First Half: Let the potatoes cook in the air fryer for 10 minutes, ensuring they start to crisp up on the outside.
- Shake the Basket: After 10 minutes, pull out the basket and give the potatoes a good shake to ensure they cook evenly on all sides.
- Finish Cooking: Put the basket back into the air fryer and cook for another 8 to 10 minutes. You’re looking for the potatoes to be crispy on the outside and tender on the inside.
- Serve Hot: Once done, serve the potatoes immediately while they’re hot and crispy. Enjoy these delicious air fryer potatoes as a perfect side dish.
Recipe Tips
- Add some garlic powder: Sprinkle a little garlic powder on the potatoes before air frying to add a rich, savory flavor to your dish.
- Use a mix of potato types: Combine russet and sweet potatoes for a blend of flavors and textures that make your dish more interesting and nutritious.
- Preheat the air fryer properly: Always ensure the air fryer is preheated to 400°F to achieve the crispiest potatoes and an even cook.
- Shake more frequently: Shake the air fryer basket every 5 minutes instead of just once to ensure all sides of the potatoes are evenly crispy.
What To Serve With Air Fryer Potatoes
Serve your easy Air Fryer Potatoes with grilled asparagus, a fresh avocado salad, lemon herb chicken, roasted Brussels sprouts, or a tangy coleslaw.
You can also pair them with a zesty quinoa salad, garlic butter shrimp, or a refreshing cucumber yogurt dip for added variety.
How To Store Air Fryer Potatoes
To Refrigerate: Place the cooled potatoes in an airtight container and store them in the refrigerator for up to 4 days. Make sure the container is sealed well to keep the potatoes from drying out and absorbing other odors.
To Freeze: Transfer the cooled potatoes to a freezer-safe bag or container, ensuring all air is removed. Freeze for up to 2 months. When ready to eat, thaw in the refrigerator overnight before reheating.
How To Reheat Air Fryer Potatoes
In The Oven: Preheat your oven to 375°F. Spread the potatoes on a baking sheet and cover with foil to retain moisture. Bake for 10-15 minutes until they are heated through and crispy again; or place them under the broiler for the last 2 minutes for extra crispiness.
In The Microwave: Place the potatoes on a microwave-safe plate and cover with a damp paper towel to prevent drying. Microwave on high for 2-3 minutes, checking halfway through; or microwave in shorter intervals to avoid overcooking.
In The Air Fryer: Preheat the air fryer to 350°F. Place the potatoes in a single layer in the basket and cook for 3-5 minutes until heated through and crispy; or shake the basket halfway through to ensure even reheating.
Frequently Asked Questions
How do I make sure the potatoes cook evenly?
To ensure even cooking, cut the potatoes into uniform 1-inch pieces. Shake the air fryer basket every 5 minutes during cooking. This will help distribute the heat evenly and prevent some pieces from becoming overcooked while others remain undercooked.
Can I use other types of potatoes for this recipe?
Yes, you can use other types of potatoes such as Yukon Gold or red potatoes. Each variety will offer a slightly different texture and flavor. Adjust the cooking time slightly if needed to achieve the desired crispiness and tenderness.
What can I do if my potatoes turn out too dry?
If your potatoes turn out too dry, consider increasing the amount of olive oil slightly. Additionally, you can cook them at a slightly lower temperature for a longer period. This can help retain moisture while still achieving a crispy exterior.
Pioneer Woman Air Fryer Potatoes Nutrition Facts
- Calories: 163 kcal
- Carbohydrates: 32 g
- Protein: 3 g
- Fat: 3 g
- Saturated Fat: 0.5 g
- Cholesterol: 0 mg
- Sodium: 366 mg
- Potassium: 750 mg
- Fiber: 3 g
- Sugar: 1 g
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Pioneer Woman Air Fryer Potatoes
Description
A delicious recipe from Pioneer Woman is this Air Fryer Potatoes, made with russet potatoes, olive oil, seasoned salt, paprika, and dried Italian seasoning. This easy Air Fryer Potatoes recipe is a perfect side dish that takes about 20 minutes to prepare and can serve up to 4 people.
Pioneer Woman Air Fryer Potatoes Ingredients
How To Make Pioneer Woman Air Fryer Potatoes
- Prepare the Potatoes: In a large bowl, mix the 1-inch potato pieces with 1 tbsp of olive oil, 1 1/2 tsp of seasoned salt, 3/4 tsp of paprika, and 3/4 tsp of dried Italian seasoning until they are well coated.
- Preheat the Air Fryer: Turn on your air fryer to 400°F and let it warm up for 2 minutes.
- Place the Potatoes in the Basket: Arrange the seasoned potato pieces in the air fryer basket in a single layer, making sure they have enough space to cook evenly.
- Cook for the First Half: Let the potatoes cook in the air fryer for 10 minutes, ensuring they start to crisp up on the outside.
- Shake the Basket: After 10 minutes, pull out the basket and give the potatoes a good shake to ensure they cook evenly on all sides.
- Finish Cooking: Put the basket back into the air fryer and cook for another 8 to 10 minutes. You’re looking for the potatoes to be crispy on the outside and tender on the inside.
- Serve Hot: Once done, serve the potatoes immediately while they’re hot and crispy. Enjoy these delicious air fryer potatoes as a perfect side dish.
