Hamdi Saidani Jamie Oliver’s Waffle Recipe is one of the best and easiest breakfast American and UK waffle recipes ever. The waffle batter mix is made with eggs, sugar, self-raising flour, baking powder, and semi-skimmed milk, and then baked in a waffle maker machine for about 5-10 minutes, depending on your machine.
Serve this jamie oliver breakfast waffle with Raspberry Coulis, Lemon Posset, Strawberry Jam or Blackberry And Apple Jam.
Breakfast Waffles Batter Mix Ingredients
Here is what you will need to make breakfast waffle batter mix:
- 150 g self-raising flour
- 1 teaspoon baking powder
- 1 teaspoon sugar
- 1 large free-range egg
- 240 ml semi-skimmed milk
- 1 orange, optional
- Vanilla extract, optional
How To Make Waffle Batter Mix For Waffle Maker
To make the waffle batter mix, first mix 150g self-raising flour, 1 tsp baking powder, and 1 tsp sugar in a large bowl, then beat in 1 large egg and slowly whisk in 240ml semi-skimmed milk.
If making sweet waffles, grate in orange zest and add a few drops of vanilla extract.
How To Make Breakfast Waffles In Waffle Maker
To make breakfast waffles in a waffle maker, first, get your waffle machine ready and hot. Once it’s hot, ladle in the batter mixture and seal.
Follow the waffle maker instructions, and cook the waffles for the time specified in your waffle maker’s manual (usually around 5-10 minutes, depending on the machine and desired crispiness).
What To Put On Waffles For Breakfast
The best things that you should try to put on this waffle for breakfast are avocado, lime, chili, cherry tomato, coriander, fried egg, crispy bacon, smoked salmon, cream cheese, pomegranate seeds, melted chocolate, yogurt, chopped nuts, or blueberries.
Try to eat it with honey on top or a drizzle of melted hot chocolate or syrup.
What Goes With Waffles For Breakfast
This breakfast waffle goes well with scrambled eggs, crispy bacon, fresh fruits, or yogurt and granola.
For a healthy breakfast, try to serve it with sliced bananas, mixed berries, or a side of Greek yogurt and honey.
How Long Do Waffles Last In The Fridge
This breakfast waffle can last in the fridge for about 1-2 days. Simply cool the waffles, then place them in an airtight container in the fridge.
If you still have some waffle batter mix left over, simply store it in the fridge in a covered container. The batter mix can last about 1-2 days as well.
Can You Freeze These Homemade Waffles
Yes, cooked waffles can be frozen for 1-2 months. Cool, wrap individually, and place in the freezer. Thaw in the fridge or reheat directly.
Waffle batter mix can be frozen for 1 month. Store in an airtight container and thaw in the fridge overnight.
Breakfast Waffle Nutrition Facts
- Calories: 119
- Fat: 2g
- Saturates: 0.8g
- Sugars: 3.1g
- Salt: 0.5g
- Protein: 4.8g
- Carbs: 21.9g
- Fibre: 0.8g
Try More Breakfast Recipe:
Jamie Oliver Breakfast Waffles Recipe
Description
Jamie Oliver’s Waffle Recipe is one of the best and easiest breakfast American and UK waffle recipes ever. The waffle batter mix is made with eggs, sugar, self-raising flour, baking powder, and semi-skimmed milk, and then baked in a waffle maker machine for about 5-10 minutes, depending on your machine.
This homemade waffle is perfect with hot chocolate on top or a drizzle of honey or syrup for breakfast.
Jamie Oliver Breakfast Waffles Ingredients
How To Make Jamie Oliver Breakfast Waffles
- Prepare the waffle Mix: In a large bowl, mix flour, baking powder, and sugar. Beat in the egg, then slowly whisk in the milk. Add orange zest and vanilla extract if desired.
- Heat the Waffle Maker: Preheat according to the machine’s instructions.
- Cook the Waffles: Ladle in the waffle batter and cook for 5-10 minutes, depending on your machine.
- Serve: Enjoy with hot chocolate on top or a drizzle of honey or syrup.
Notes
- Fridge: Waffles and batter can last 1-2 days.
- Freezer: Waffles can be frozen for 1-2 months; batter for 1 month.
- Serving Suggestions: Avocado and lime, Fried egg and bacon, Blueberries and honey, baked chicken.
- Gluten Free Waffle: To make it gluten-free substite the self-raising flour with same a mount of gluten-free self-raising flour blend.
