Ina Garten Feta Watermelon Salad

Ina Garten Feta Watermelon Salad

This Ina Garten feta watermelon salad is a refreshing and tangy recipe, which uses sweet watermelon and salty feta cheese for a perfect flavor balance. It’s a no-fuss summer salad, ideal for barbecues or picnics, ready in about 10 minutes.

Ina Garten Feta Watermelon Salad Ingredients

  • 6 cups cubed watermelon (1-inch cubes recommended)
  • ½ red onion, finely chopped
  • ½ cup feta cheese, crumbled
  • ⅓ cup fresh mint leaves, roughly chopped
  • Balsamic vinegar or balsamic glaze (optional, about 2 tablespoons recommended)

How To Make Ina Garten Feta Watermelon Salad

  1. Combine the main ingredients: In a large mixing bowl, combine cubed watermelon, chopped red onion, and fresh mint.
  2. Add the feta cheese: Sprinkle crumbled feta cheese evenly over the watermelon mixture.
  3. Drizzle balsamic (optional): If desired, drizzle balsamic vinegar or glaze for extra tang.
  4. Toss the salad: Gently toss all ingredients together to avoid breaking the watermelon cubes.
  5. Serve or chill: Serve immediately or refrigerate for 30 minutes to allow flavors to meld.
Ina Garten Feta Watermelon Salad
Ina Garten Feta Watermelon Salad

Recipe Tips

  • How to keep watermelon cubes firm: Use chilled watermelon and cut into 1-inch cubes for best texture.
  • Can I make this salad ahead of time? Prep ingredients separately and combine right before serving for freshness.
  • How to balance sweetness and tang: Adjust balsamic vinegar to taste; start light and add more if needed.
  • Best feta to use: Use block feta and crumble it yourself for the freshest flavor.
  • How to keep onions mild: Soak chopped red onion in cold water for 5 minutes to reduce sharpness.

What To Serve With Ina Garten Feta Watermelon Salad

This salad pairs well with grilled meats and summer sides:

  • Grilled chicken or steak
  • Barbecue ribs
  • Fresh corn on the cob
  • Garlic bread or pita
  • Light pasta salad

How To Store Ina Garten Feta Watermelon Salad

Refrigerate: Store in an airtight container for up to 1 day. Best enjoyed fresh as watermelon releases liquid over time.

Do not freeze: This salad does not freeze well due to the high water content of the watermelon.

Ina Garten Feta Watermelon Salad Nutrition Facts

  • Calories: 300 kcal
  • Protein: 6g
  • Fat: 12g
  • Carbohydrates: 44g
  • Fiber: 2g
  • Sugar: 36g

Nutrition information is estimated and may vary based on ingredients and cooking methods used.

FAQs

Can I use a different cheese instead of feta?
Yes, goat cheese or queso fresco can work, but feta provides the best salty contrast to sweet watermelon.

Do I need balsamic vinegar for this salad?
It’s optional—without it, the salad tastes lighter and more refreshing.

Can I add extra ingredients like cucumber?
Yes, cucumber or arugula can add extra crunch and freshness.

Try More Recipes:

Ina Garten Feta Watermelon Salad

Difficulty:BeginnerPrep time: 10 minutesCook time: minutesRest time: minutesTotal time: 10 minutesServings:4 servingsCalories:300 kcal Best Season:Available

Description

A refreshing summer salad with sweet watermelon, salty feta, fresh mint, and a hint of balsamic tang.

Ingredients

Instructions

  1. Combine watermelon, red onion, and mint in a large bowl.
  2. Sprinkle feta cheese over the top.
  3. Drizzle balsamic vinegar or glaze if desired.
  4. Toss gently to combine without crushing the watermelon.
  5. Serve immediately or chill for 30 minutes before serving.
Keywords:Ina Garten Feta Watermelon Salad

Imen

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