Alton Brown Paprika Chicken

Alton Brown’s Paprika Chicken consists of seasoned cubed chicken, paprika, and aromatic seasonings, is prepared in a mere 15 minutes, and concludes with a delicate squeeze of fresh lemon juice.

Try More Alton Brown Recipes:

• Alton Brown Spinach Salad
• Alton Brown Lentil Soup Recipe
• Alton Brown Carrot Cake

💗 Why You’ll Love This Paprika Chicken Recipe:

• Savory Spice Blend: Paprika, poultry seasoning, salt, and pepper for rich flavor.
• Effortless Preparation: Quick and simple steps for busy days.
• Juicy Chicken: Tender, bite-sized cubes for perfect texture.
• Versatile Dish: Adaptable for any occasion.
• Zesty Finish: Fresh lemon juice adds a refreshing kick.

❓ What Is Alton Brown’s Paprika Chicken Recipe?

Alton Brown’s Paprika Chicken is a quick and flavorful dish featuring cubed chicken seasoned with paprika, poultry seasoning, salt, and pepper, finished with a zesty touch of fresh lemon juice.

🍗 Alton Brown Paprika Chicken Ingredients

• 1 ½ lbs. boneless, skinless chicken breasts, cubed in ½-inch pieces
• 2 teaspoons paprika
• 1 teaspoon poultry seasoning
• 1 teaspoon kosher salt
• ½ teaspoon black pepper
• 1 tablespoon olive oil
• 1 tablespoon fresh lemon juice

🥘 How To Make Alton Brown Paprika Chicken

1. Combine the paprika, poultry seasoning, salt, and pepper in a small bowl.
2. Coat the cubed chicken on both sides by scattering the seasoning over it and tossing.
3. Heat the olive oil in a large pan set over medium-high heat. Incorporate the chicken and sauté for 5 to 6 minutes.
4. Cook, stirring occasionally, for a further 3 to 4 minutes, or until the chicken is done.
5. Garnish the chicken with a squeeze of fresh lemon juice and enjoy!

💭 Recipe Tips

• Even Seasoning: Coat chicken evenly for consistent flavor.
• Hot Pan Sear: Sear in a hot pan for a golden crust.
• Timely Flipping: Flip at 5-6 minutes for even cooking.
• Lemon Finish: Add fresh lemon juice for a citrus kick.

🥗 What Pairs Nicely With Paprika Chicken?

Try to accompany the chicken paprikash with Hungarian dumplings, parmesan polenta, cheese and herb Irish soda bread, and cucumber salad, herby rice or baked potato, spaghetti squash.

🎚 How To Store Leftovers Paprika Chicken?

• In The Fridge: Leftover paprika chicken will be kept for 3 to 4 days in the fridge when placed in a tightly sealed container.
• In The Freezer: You may freeze leftover paprika chicken for up to 2 months if you keep it in airtight freezer bags. Allow to thaw in the fridge before reheating.

🥵 How To Reheat Leftovers Paprika Chicken?

• Stove: Pour some oil into the pan then add the paprika chicken and heat for 5 to 7 minutes, stirring occasionally, or until heated through.
• Microwave: Toss paprika chicken into a microwave-safe dish and heat in 1-minute increments, stirring in between, until hot.

FAQs

Try More Alton Brown Recipes:

• Alton Brown Broccoli Salad
• Alton Brown Glazed Carrots
• Alton Brown Twice Baked Potatoes

Alton Brown Paprika Chicken Nutrition Facts

Amount Per Serving

• Calories 465
• Total Fat 22g
• Saturated Fat 9.5g
• Trans Fat 0.5g
• Cholesterol 210mg
• Sodium 902mg
• Total Carbohydrates 35g
• Dietary Fiber 1.7g
• Sugars 1.8g
• Protein 30g